Pasta Brunch Scramble

1/4th cup of pasta for each person served

1.5 egg per Each person served

Good quality Parmesan shredded

Italian seasonings to taste

Mushrooms

1 section of garlic minced

Prepare Pasta as per normal to al dente.  Mix uncooked eggs, cheese, Mushrooms, garlic, and seasoning in a large bowl.  In a skillet place all ingredients on Medium High heat cooking the eggs to a soft scramble.  Serve